Appetizers
Salads
Soups
Khachapuri
Khinkali
Meat Dishes
Grilled Meat
Side Dishes
Sauces
Pastries
Desserts
Drinks
Appetizers
Pkhali (Vegetable Pate)
Traditional Georgian appetizer. Includes: beetroot pkhali and eggplant rolls stuffed with walnuts
Salads
Mimino Salad
Salad with cubes of fried eggplant, tomato and cream cheese with herbs (dill, parsley, cilantro and basil), dressed with soy sauce, olive oil, garlic and sweet chili
Batumi Salad
Coarsely chopped vegetable salad: cucumbers, tomatoes, bell pepper, red onion, fresh herbs, olive oil, lemon juice and walnuts
Tiflis Salad
Coarsely chopped vegetable salad: cucumbers, tomatoes, bell pepper, red onion, herbs, olive oil, lemon juice and Bulgarian cheese
Soups
Khachapuri
Khinkali
Meat Dishes
Dolma (Stuffed Grape Leaves)
Young grape leaves stuffed with ground veal and lamb, seasoned with spices
Chanakhi (Lamb Stew)
Dish of tender veal stewed with eggplants, bell pepper, potatoes, tomatoes, garlic and aromatic spices
Pelmeni (Russian Dumplings)
Pork and veal dumplings cooked in rich broth, served with butter
Grilled Meat
Side Dishes
Sauces
Pastries
Desserts